White Maitake 100g - where to buy in Singapore

White Maitake

White Maitake

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White Maitake

White Maitake

Description:
Normal maitake when cooked brings brown broth. So white maitake is suited for dishes like white cream stew.

The best simple recipe:

Break white maitake into small pieces using your hands.
Place on a bowl and heat in microwave (500-600W) for 3 minutes.
Prepare grated daikon (Japanese radish).
Top grated daikon and some ponzu sauce.

Processed in:
Niigata

Spec:
100g

Ingredients:
-

Preserve method:
To preserve the quality of the product, avoid direct sunlight/ places with high heat and humidity.

Note:
Images shown are for illustration purpose only. Actual products may vary.
We may replace item from other prefecture in the event of bad weather condition or out-of-stock situation.

This is a fixed-date delivery product

Other items ordered together will be delivered separately according to the chosen date.Depending on harvest conditions, we reserve the right to change the delivery date or substitute with another variety of the same grade.

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