Forest Crown Donko Shiitake 1pack (approx. 260g) | Delivery: 30th-31th Jan

■About Product

Thick, aromatic, and packed with umami — the premium grade of shiitake.
Donko Shiitake are harvested before the caps fully open, giving them a rounded, dense form with concentrated flavor. Recognized as the highest grade of shiitake in Japan, they have long been treasured in traditional cuisine.

Carefully cultivated, Donko shiitake deliver a firm, meaty texture and a rich aroma that intensifies when cooked. While dried Donko shiitake are commonly seen, the fresh form is extremely delicate and it is exceptionally rare to find them in Singapore.

■Taste Profile

Donko shiitake offers a deep, earthy umami with a distinctive richness compared to regular shiitake. When grilled, braised, or simmered in soups, it releases an aromatic, savory depth that enhances any dish. Its chewy, satisfying texture makes it ideal for hotpot, sukiyaki, nimono (simmered dishes), and even gourmet Western recipes.

A premium shiitake — thick, aromatic, and full of character, bringing luxury umami to your table.

■Origin & Cultivation

Japan’s natural environment — clean air, pure water, and fertile soil — creates the ideal conditions for Donko shiitake cultivation. Grown slowly and harvested at the perfect stage, the mushrooms embody tradition, patience, and craftsmanship.

From Japan’s forests to your kitchen — Donko shiitake delivers unmatched umami and texture.