Description
🍓 Strawberry & Aged Mirin Syrup – Naturally Elegant Sweetness
This one-of-a-kind syrup blends the bright acidity of estate-grown Beni Hoppe strawberries with the refined sweetness of Fukuju Jun aged mirin, crafted by Hakusen Shuzo in Mino, Japan.
🌾 Aged for three years, this artisanal mirin—made only from glutinous rice, rice malt, and rice shochu—adds a mellow depth, gentle umami, and a caramel-like finish that enhances the fruit’s flavor without overwhelming it.
🍓 From Farm to Bottle
At Hiraiwa Estate in Gifu, strawberries are grown and processed in-house, capturing the freshest expression of the fruit in every drop.
🍽 How to Enjoy
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Mix with sparkling water, milk, or soy milk for a refreshing drink
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Drizzle over yogurt, pancakes, or shaved ice
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Use as a natural cocktail syrup or dessert topping
✨ No refined sugar. No additives. Just the delicate balance of fruit and time-aged craftsmanship.
Processed in:
Gifu
Spec:
230g
Ingredients:
strawberry, mirin sweet sake (rice, rice koji malt, shochu alcohol), lemon juice
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