MARUAI Local Specialty Sawara Mackerel Rice Bowl

Description:
Made from fresh, fatty mackerel caught on the Toshi Island in Toba, Mie Prefecture. Easy to cook, 5 minutes in the microwave.

Processed in:
Mie

Spec:
210

Ingredients:
sticky rice,spanish mackerel, mekabu seaweed, soy sauce, sweetened sake, soup stock(spanish mackerel, dried bonito flakes, kelp), salt

Preserve method:
Store in refrigerator and consume within 4 days from item reception.

Note:

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Edwina ???? ????(@winaz88)