Ibonoito Pasta

Ibo Noito hand rolled pasta uses durum wheat as an ingredient. The unique formula and traditional hand-rolling method give it a new texture. 
Ibo Noito hand rolled pasta uses durum wheat as an ingredient. The unique formula and traditional hand-rolling method give it a new texture.

Processed in:
Hyogo

Spec:
240g

Ingredients:
wheat, salt, vegetable oils and fats, kansui water, antioxidants (Vitamin E)

Preserve method:
Avoid direct sunlight, high temperature and high humidity.
Do not store with strong-smelling items.
After opening, store the bag in an airtight container to prevent moisture and insect damage, and consume as soon as possible.