Tokyo Premium Products

Hidden Tastes of Tokyo: Beyond the Tourist Map

From premium sake born of Tokyo’s pristine underground water, to authentic nama shoyu (unpasteurized soy sauce), and even a naturally gluten-free, time-honored Japanese curry, each selection reflects a tradition of quality and distinction.

These are not the flavors found in guidebooks, but treasures cherished by those who truly know Tokyo.

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TAMA JIMAN Junmai Daiginjo 720ml 16% ABV - Tokyo Fresh Direct

TAMA JIMAN Junmai Daiginjo 720ml 15% ABV

$160.30

TAMA no Megumi Ale Beer Antique Label 330ml 5.5% ABV

$12.60

TAMAJIMAN Daiginjo 720ml 15% ABV

$108.00

TAMAJIMAN Junmai Muroka 720ml 14% ABV - Unfiltered Junmai Sake

$52.40

TAMAJIMAN Junmai Daiginjo "Tama no Yorokobi" 720ml 15% ABV

$75.30

Now Available Only In-Store Event

Pure Tokyo Sake and Beer from Pristine Waters

Drawn from 150 meters below the surface in Tokyo’s Tama region, this pure underground water is the lifeblood of our brewing.

One sip reveals its clarity — experience the pure taste of Tokyo sake.

Complements Every Meal

Brewed to complement dining, our sake offers refined selections for gifting, while daily editions bring harmony to the table.

Each bottle is designed to highlight flavors and elevate every dish.

Tokyo Craftsmanship and Sustainability

Ishikawa Brewery collaborates with an Agricultural High School, reusing sake lees and rice bran as feed and fertilizer.

Students raise pigs and craft ham, bacon, and sausages, creating a cycle that unites tradition and sustainability.

NIHONICHI Tokyo Yuzu & Pepper Dressing - Tokyo Fresh Direct

NIHONICHI Yuzu & Pepper Dressing

$9.00

NIHONICHI Tomato Dressing

$7.20

NIHONICHI Tokyo Umami Soy Spice Wasabi Flavour - Tokyo Fresh Direct

NIHONICHI Umami Soy Spice Wasabi Flavour

$9.80

NIHONICHI Whole Soya Fresh Soy Sauce - 200ml

$6.90

NIHONICHI Tokyo Umami Soy Spice Original - Tokyo Fresh Direct

NIHONICHI Umami Soy Spice Original

$7.40

A Heritage of 238 Years

Renowned for traditional wooden-barrel brewed soy sauce, with a distinct strength in nama (raw) soy sauce and celebrated spices.

Authentic Raw Soy Sauce

Made from domestic soybeans, wheat, and sun-dried salt, and aged over a year in wooden barrels.
Unheated and alive with natural yeast, it offers a mellow flavor that pairs perfectly with light dishes.

Japan’s Finest Spice

Repurposed from sake lees, this unique seasoning comes in varieties such as Onion & Garlic and Wasabi.
Versatile for meat, fish, or chicken—a must-have in every kitchen.

Yuzu & Daikon Grated Radish Sauce for Steak 176g

$10.20

Authentic Original Yakitori Sauce 183g - Tokyo Fresh Direct

Authentic Yakitori Grilling Sauce 183g

$8.80

Premium Japanese Sesame Dipping Sauce for Shabu - Shabu 130g - Tokyo Fresh Direct

Premium Shabu Shabu Sesame Sauce 130g

$12.10

Umami Sesame Oil & Rock Salt Sauce 139g

$11.30

Easy Vegan Shojin Curry Roux – Inspired by Japanese Temple Cuisine 120g - Tokyo Fresh Direct

Zen Style Curry Roux 120g

$8.80

“Delicious, Joyful, Gentle”

Dedicated to safety and quality, offering a variety of products that turn every “delicious” moment into true joy.

Commitment to Sustainability

Dedicated to reducing food loss by using every ingredient to the fullest, with almost no factory waste.
No PET bottles are used, and eco-conscious lifestyle visuals and logo marks are also in place.

Salt Sauce with Rock Salt and Sesame Oil

Blending smooth German rock salt, roasted sesame oil, and clam extract, this versatile sauce adds rich umami to meats, seafood, vegetables, and more.

Tokyo Yuzu Pepper Paste 40g

$6.90

Whole Firefly Squid (Hotaru Ika) Simmered in Soy Tsukudani

$10.90

Sweet Soy Simmered Baby Shrimp Tsukudani

$6.40

Basil & Olive Oil Whitebait Topping

$7.60

Aosa Seaweed Soy Simmered Tsukudani with Green Chili 80g

$7.20

Tsukudani — Recognized by NHK WORLD

Nori tsukudani, a popular topping in rice-loving Japan. Made with local nori from Tokyo Bay, it’s a taste and tradition preserved for over 100 years.

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No Chemical Seasonings, Only Tradition

Crafted entirely without chemical seasonings, this exquisite condiment is made from 100% domestically sourced ingredients using traditional methods.

A true luxury, allowing you to experience the pure, unaltered taste of the ingredients themselves.

Tokyo Yuzu Kosho(pepper) – Crafted from Local Ingredients

A versatile luxury condiment that adds a refined touch to any dish.
Its refreshing yuzu aroma and sharp island chili heat pair beautifully with hot pot and noodles, while also serving as an elegant alternative to wasabi for sashimi.

Perfect for elevating everyday meals into a gourmet experience.

Halal - Certified Japanese Honey Apple Vinegar – Naturally Sweetened 500ml - Tokyo Fresh Direct

Apple Cider Vinegar with Honey

$19.00

Halal - Certified Pure Apple Vinegar 500ml - Tokyo Fresh Direct

Pure Apple Cider Vinegar

$12.90

Aged Red Vinegar for Sunomono – Tokyo Specialty Seasoned Vinegar 150ml - Tokyo Fresh Direct

Red Vinegar for Pickled Dishes

$6.50

Red Grape Vinegar with Honey

$19.00

Signature Sushi Vinegar By Midori Sushi Tokyo - Tokyo Fresh Direct

Midori's Sushizu (Sushi Vinegar)

$9.40

88 Years of Craft — The Trusted Vinegar of Japan’s Finest Restaurants

For 88 years, our vinegar has been crafted with dedication and tradition, earning the trust of Japan’s most renowned sushi masters and top fine-dining restaurants.

Praised by professionals for its authentic flavor, this exceptional vinegar is now ready to be enjoyed at home — a perfect choice for today’s health-conscious lifestyle.

Halal Vinegar for Authentic Japanese Cuisine

Vinegar is an essential element of Japanese cuisine, now loved worldwide. To share its true taste with everyone, we proudly offer halal-certified honey apple and pure apple vinegar.

Crafted in Tokyo and trusted by renowned restaurants, these premium vinegars bring authentic Japanese flavor with peace of mind.

Recommended: Honey Apple Vinegar Drink

Crafted from 100% Japanese apple juice, this pure apple vinegar is gently blended with only lotus and acacia honey.

A refined fruit vinegar beverage with a mellow acidity and the rich, fragrant harmony of apple and honey.

Hidden Tastes of Tokyo: Beyond the Tourist Map

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