Description
This elegant sweet fruit wine is made with yuzu grown in the pristine Hozumi area of Fujikawa Town, Yamanashi Prefecture. Cultivated in a region rich in pure water and natural surroundings, the yuzu delivers a fragrant aroma and a perfect balance of tartness and sweetness.
When poured, its fresh yuzu fragrance gently fills the glass. Ideal as a dessert wine, it can be enjoyed on its own or paired with light Japanese dishes such as sashimi, citrus-accented appetizers, or cheeses.
Processed in:
Yamanashi
Spec:
500ml
Ingredients:
grape, wine, yuzu, carbon dioxide, antioxidants (sodium sulfite)


























