HYUGARIKYUAN KURIKO Chestnut Milk Pastry 6P

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Description

🌰 Hyuga Rikyuan Japanese Chestnut Confection – A Taste of Refined Simplicity

Moist Pastry with Chestnut-Milk Filling, Crafted in the Mountains of Miyazaki

Crafted with premium Japanese chestnuts, this elegant confection features a moist, delicate pastry enveloping a smooth chestnut-milk paste. Each bite offers the gentle sweetness and rich aroma of chestnuts—bringing comfort, warmth, and quiet indulgence to your day.

Selected as the welcome sweet in the Miyazaki Suite aboard the luxury cruise ship ASUKA III, this treat is equally at home as a sophisticated gift or a special personal moment of relaxation.


Key Features

  • 🌰 Made with high-quality Japanese chestnuts

  • 🧁 Moist pastry filled with creamy chestnut-milk paste

  • 🚢 Served aboard ASUKA III, Japan’s iconic luxury cruise ship

  • 🎁 Ideal for gifting, seasonal celebrations, or tea moments

  • 🌿 Free from artificial preservatives and crafted with care


🍽️ How to Enjoy

  • Serve at room temperature for a gentle sweetness and elegant texture

  • Warm slightly to enhance the chestnut aroma and moistness

  • Pair with Japanese green tea, coffee, or black tea for a refined teatime

  • Suitable for both traditional Japanese settings and modern lifestyles


🧑🍳 About the Maker – Hyuga Rikyuan

Founded in 2015 in Misato, a scenic mountain town in Miyazaki Prefecture, Hyuga Rikyuan transforms locally grown chestnuts into confections of rare quality. With deep respect for both nature and craftsmanship, their artisans lovingly guide each step—from harvesting to handcrafting—creating sweets that express the blessings of the land and the care of human hands.


A beautifully balanced confection that embodies Japanese tradition, regional pride, and modern refinement—this chestnut delicacy invites you to pause and savor the season.

Processed in:
Miyazaki

Spec:
168g

Ingredients:
soy milk paste (kidney bean, chestnut paste (maltose, sweetened condensed milk, flavor, wheat, sugar, butter, egg, dairy cream, skim milk powder, sweetened condensed milk, honey, syrup, mochi rice flour, trehalose, leavening agent, flavor,

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