Description
Description:
These crispy cookies are made with 100% domestic fresh okara (soy pulp), rice flour and salt from Okayama Prefecture, coarse sugar from Kagoshima Prefecture, and butter from Hokkaido.
The result is a rich, buttery cookie.
Processed in:
Okayama
Spec:
140g
Ingredients:
rice flour, soy powder, butter, sugar, almond poodle, coconut oil, salt
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