🍠🍵 Caramelized Kyushu Sweet Potato Chips with Yame Matcha – A Refined Sweet-Bitter Harmony
Golden Sweet Potatoes Meets the Elegance of Fukuoka-Grown Matcha
Crafted from Kyushu-grown sweet potatoes, these chips are coated in caramel made from Japanese cane sugar and slowly oven-baked to a perfect crisp. As you bite in, a satisfying crunch gives way to gentle natural sweetness, finishing with the refined bitterness and aroma of Yame matcha—one of Fukuoka’s most celebrated green teas.
This balanced interplay of sweet and bitter creates a sophisticated flavor profile that resonates with both kids and adults. Completely free from artificial flavors, colors, and preservatives, it’s a wholesome indulgence you can feel good about.
🌿 Key Features
-
🍠 Made with Kyushu-grown sweet potatoes
-
🍵 Infused with premium Yame matcha from Fukuoka
-
🍬 Caramelized using Japanese cane sugar for natural sweetness
-
🚫 No artificial flavoring, coloring, or preservatives
-
✨ A snack with depth—perfect for all ages
🍽 Serving Suggestions
-
Pair with a matcha latte, café au lait, or hot tea for a refined teatime experience
-
Enjoy as a unique dessert alternative with a subtle Japanese twist
-
Serve at gatherings or as a gift for green tea lovers
🏡 About the Maker – ETO (Miyazaki, Japan)
Founded by three housewives in Miyazaki, ETO is a boutique food company driven by the motto “delicious, gentle, and new.” By choosing thoughtful ingredients and time-honored techniques, ETO creates snacks that are safe, comforting, and just a little bit special.
A crunchy journey from sweet to bitter—this is not just a snack, it’s an experience in every bite.
