Description
Description:
Handmade sake brewed in the cold using 100% Yamae-Nishiki rice grown under contract in Azumino, Nagano Prefecture and brewed with subterranean water from the Northern Alps.
☆Kura Master2021 Gold Prize in the Junmai Daiginjo-shu category.
☆National Heated Sake Contest 2021 Gold Prize in the premium heated sake category.
Processed in:
Nagano
Spec:
720ml
Ingredients:
rice, koji malted rice