TOYO Cheese Factory - age 07 Hard


Price:
Sale price$77.80

Description

Description:
Made from a single raw milk from Shichikai Farm in Sarabetsu Village, Tokachi, and cured for more than 10 months. It has a rich flavor and a crunchy texture. The long ripening period gives the cheese a concentrated and mellow flavor. It is delicious grated on white fish carpaccio, adding a delicious flavor. It goes well with red wine and hard liquor. Goes well with espresso.

Processed in:
Hokkaido

Spec:
180g

Ingredients:
raw milk, salt

Preserve method:

Store in refrigerator.


Note:

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