Description
🧂 Traditional Umeboshi – Pure, Bold Flavor
Crafted from premium Kishu Nanko plums and preserved using only salt and sunlight, this authentic umeboshi offers the true taste of traditional Japanese pickled plums.
🚫 No Additives. No Seasonings.
Just nature’s simplicity—resulting in a boldly salty and refreshingly tart flavor.
🍙 Perfect Pairing for Japanese Cuisine
An essential companion to rice, onigiri, or any classic Japanese meal. Timeless, honest, and deeply satisfying.
Processed in:
Wakayama
Spec:
80g
Ingredients:
plum, salt
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