Description
Description:
Introducing "Mendako," the adorable deep-sea octopus with ear-like fins, known as the "idol of the deep sea."
To bring the charm of Mendako into your home, we've crafted "Mendako Pukarin," blending traditional Japanese confectionery techniques with a modern twist.
The skin, made from carefully selected domestic glutinous rice, offers a subtle sweetness, complemented by colorful hues from natural pigments.
Enjoy it crispy on its own or delight in its chewy texture when immersed in soup or drinks. After preparing a drink or soup with the included powder, float it atop like Mendako gracefully drifting in the deep sea, and savor a relaxing moment. Another charming aspect is how Mendako Pukarin gently approaches as you sip, offering a cute "Bird Kiss," adding to its allure.
Processed in:
Shizuoka
Spec:
120g(3pcs 22.7g)
Ingredients:
[Pink] mochi rice flour, coloring (gardenia jasminoides pigment red), cocoa (sugar, skim milk powder, cocoa powder (cocoa butter), creaming powder (syrup, vegetable oils and fats, casein), salt, pH adjuster, flavor, emulsifier) [Blue] mochi rice flour, coloring (gardenia jasminoides pigment blue), soup (sugar, dextrin, corn powder, salt, skim milk powder, concentrated whey protein powder, dried mashed potato, yeast extract powder, spice, whole milk powder, cheese powder, thickener (modified starch), seasoning (monosodium L-glutamate, nucleic acid), fine silicon dioxide, flavor, coloring (carotenoids)) [Yellow] mochi rice flour, coloring (gardenia jasminoides pigment yellow), matcha latte (sugar, creaming powder (sugar, dextrin, skim milk powder, lactose, vegetable oils and fats), creaming powder (dextrin, whole milk powder, vegetable oils and fats, sweetened skim milk, sugar, salt), matcha green tea, creaming powder (lactose, vegetable oils and fats, butter oil, sweetened skim milk, milk protein, sugar, salt), processed sweetened condensed milk (whole milk powder, sweetened condensed milk, skim milk powder, lactose, sugar, dextrin, glucose), emulsifier, sodium caseinate, pH adjuster, seasoning(nucleic acid))