Description
Hokkaido Jimame Financier – Set of 4
A rich and fragrant Japanese financier cake made with carefully simmered local peanuts from Hokkaido (jimame) and premium “Tenku no Matcha®” green tea from Shizuoka.
Each piece is baked with 100% fermented Hokkaido butter, known for its rich, creamy flavor, resulting in a perfectly nutty and aromatic treat.
Experience the harmony of fine Japanese ingredients in every moist, golden bite — a luxurious baked sweet ideal for tea time or gifting.
About An to Cha to – Japanese Sweets & Tea from Hokkaido and Shizuoka
An to Cha to is a specialty wagashi maker based in Sapporo, Hokkaido, known for its handmade Japanese sweets crafted from locally grown beans and paired with premium Shizuoka tea.
Each sweet is carefully made using traditional methods and rare Hokkaido-grown legumes, offering a nostalgic taste of Japan. Their signature items include kinutsuba, warabi mochi, and matcha-flavored confections, all designed to pair beautifully with sencha, matcha, or hojicha.
Rooted in regional tradition and elegant simplicity, An to Cha to delivers the refined harmony of Japanese sweets and tea culture straight from Japan.
Processed in:
Hokkaido
Spec:
164g(4pc)
Ingredients:
fermented butter, raw milk, egg white, granulated sugar, sengoku black soy, almond poodle, cake flour, baking powder, matcha green tea