Shirakaga Ume Umeshu Set – Make Your Own Japanese Plum Wine | Approx. 1kg of Ume | Delivery: 5th–15th June

※This set does NOT include alcohol. Please prepare your preferred liquor separately.

Homemade White Kagami Plum Umeshu Set – Craft Your Own Premium Japanese Umeshu at Peak Season

※Delivery dates may vary depending on harvest conditions. Thank you for your understanding.
※We reserve the right to substitute with another variety of the same grade if necessary.

Gunma Prefecture Shirakaga Ume Umeshu Set

Experience the essence of Japan’s early summer with this carefully curated White Kagami (Shirakaga) Ume Umeshu Set, designed for crafting your own premium plum liqueur at home.

Shirakaga Ume, a distinguished variety from Gunma Prefecture, is prized for its large size, thick flesh, refined aroma, and gentle acidity. Known for its elegant balance, it is widely regarded as one of the finest plums for making umeshu.

This set brings together everything you need to begin—featuring freshly harvested seasonal plums at their optimal stage, paired with traditional ingredients to ensure a beautifully matured result over time.

Because ume is harvested only once a year and available for a very short period, this is a rare opportunity to create your own umeshu using fruit at peak condition. Missing this timing means waiting until next season.

Set Contents

・4L Glass Jar (for fruit liqueur) × 1

・Gunma Shirakaga Ume (Japanese Plum) 1kg

・Rock Sugar 1kg

Taste & Experience

Shirakaga Ume offers a delicate fragrance and well-balanced acidity, which gradually transforms into a deep, mellow sweetness with a refined finish as it matures.

Crafting your own umeshu allows you to enjoy not only the final product, but also the seasonal ritual and anticipation unique to Japanese food culture.

Pairing Recommendation – Naebasan Fruit Liqueur Sake

For a more refined and premium result, we highly recommend pairing this set with Naebasan Fruit Liqueur Sake.

Unlike neutral spirits, this specially crafted sake adds a soft umami depth and elegant complexity, enhancing the natural sweetness and fragrance of ripe Nanko plums.

The result is a more delicate, layered, and luxurious umeshu, perfect for those seeking a higher-end experience.

Due to limited availability, we recommend securing this as a set while stocks last.

Storage & Handling (Important)

Store plums in a cool, well-ventilated place or refrigerate upon arrival.
Please process as soon as possible, as fresh green plums are highly perishable and quality changes quickly over time.

Important Safety Notice

Green plums must not be consumed raw. They contain a natural compound (amygdalin) which can be harmful if ingested without processing.
Always use them for preparation such as umeshu or umeboshi to safely enjoy their flavor.

Celebrate this fleeting season with a rare ingredient only available once a year, and bring a piece of Japanese tradition into your home through the art of handmade umeshu.