Description
*Please note that the peach variety may change to another variety of the same grade depending on harvest conditions. The peaches are packed in a paper giftbox with a wood-grain pattern.
Asama-Hakuto is a rare peach variety known for its intense sweetness, rich aroma, and exceptionally fine, melting texture. Difficult to cultivate and produced in limited quantities, it offers a distinctive taste and mouthfeel that sets it apart from more common peach varieties. “Daitoryo” is a prestigious top-grade peach brand from Misaka, one of Yamanashi Prefecture’s most renowned peach-producing areas. Yamanashi is Japan’s No. 1 peach-producing region, and only peaches that meet strict standards — including a Brix level of 13° or higher and a beautiful appearance — can be certified as “Daitoryo.”
Combining the rarity and elegant taste of Asama-Hakuto with the exceptional standards of the Daitoryo brand, this is a true masterpiece for peach lovers and one of Japan’s most popular premium peach selections.

Characteristics of Daitoryo
- Yamanashi Prefecture is Japan's largest producer of peaches. Fuefuki-shi, in particular, is a major peach production area.
- The large sugar domain is large and round in shape, with a reddish-orange rind.
- Fruits that meet strict selection criteria such as appearance, weight, and brix of 12°+.
- When ripe, it develops a distinctive peach aroma.
- Suitable not only for eating raw, but also for jams, parfaits, fruit salads, etc.
How to taste/ enjoy
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eat without leaving any skin behind?
- YES, Peach peels are high in fiber and vitamin C.
It also contains nutrients called catechins, which help prevent tooth decay and bad breath.
- YES, Peach peels are high in fiber and vitamin C.
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Delicious way of eating
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Refrigerate for 1-2 hours before serving.
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Please note that the sweetness will be lessened if peaches are kept in the refrigerator for a long period of time.
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Food that goes well with?
- Champagne
- Black tea
- hum with mozzarella (cheese)

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