Description
Delight in our Crystal-Clear Cake – Koshian (Smooth Red Bean Paste)
Crafted with care by skilled artisans in Niigata, this translucent mizumanjū is inspired by the beauty of a crystal. Inside its delicate, jewel‑like exterior lies a smooth koshian made from premium Hokkaido-grown adzuki beans, enhanced with a luscious swirl of fresh cream. Enjoy a sensory treat of refined texture and flavor—each bite revealing a harmonious balance of traditional sweetness and creamy richness.
Processed in:
Niigata
Spec:
40g
Ingredients:
strained bean paste (sugar, azuki red bean, syrup, agar, salt), sugar, cream, agar, modified starch, trehalose, enzyme
Recommeded
Air-Flown Fresh Vegetables
