Description
Description:
Cultivated by JAS-certified producers. Japanese mustard spinach may seem similar to normal spinach. The only difference in appearance is that the latter tends to have darker leaves and thinner stem. Normal spinach tends to have a stronger taste and slightly bitter which can be removed from boiling. Whereas Japanese mustard spinach can be enjoyed raw.
Processed in:
Chiba or other prefs
Spec:
200g per bag
Ingredients:
Preserve method:
Note:
Images shown are for illustration purpose only. Actual products may vary.
We may replace item from other prefecture in the event of bad weather condition or out-of-stock situation.
Cultivated by JAS-certified producers. Japanese mustard spinach may seem similar to normal spinach. The only difference in appearance is that the latter tends to have darker leaves and thinner stem. Normal spinach tends to have a stronger taste and slightly bitter which can be removed from boiling. Whereas Japanese mustard spinach can be enjoyed raw.
Processed in:
Chiba or other prefs
Spec:
200g per bag
Ingredients:
Preserve method:
Note:
Images shown are for illustration purpose only. Actual products may vary.
We may replace item from other prefecture in the event of bad weather condition or out-of-stock situation.
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