Description
๐ถ Naturally Fermented Amazake with a Refreshing Tang
This gentle and flavorful non-alcoholic amazake is made using traditional hand-crafted koji from a long-established koji maker.
By adding a touch of acidity, the natural sweetness of the rice is beautifully balanced, resulting in a smooth, easy-to-drink beverage thatโs perfect for any age ๐พ
โจ Features
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โ๏ธ Enjoy chilled and well-shaken for a refreshing treat
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๐ง Try frozen as a light and flavorful sorbet
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๐ซ Non-alcoholic โ safe and delicious for kids and the whole family
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๐ง No additives โ only naturally fermented ingredients
A perfect blend of tradition and refreshment, this amazake brings the wisdom of Japanese fermentation into your modern lifestyle.
Ideal for a health-conscious pick-me-up, or as a light dessert replacement ๐
Processed in:
Fukushima
Spec:
160ml
Ingredients:
koji malted rice, rice, Vitamin C
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