Koji Amazake Plain - 甜米酒

🍶 Naturally Fermented Amazake with a Refreshing Tang

This gentle and flavorful non-alcoholic amazake is made using traditional hand-crafted koji from a long-established koji maker.
By adding a touch of acidity, the natural sweetness of the rice is beautifully balanced, resulting in a smooth, easy-to-drink beverage that’s perfect for any age 🌾

✨ Features

• ❄️ Enjoy chilled and well-shaken for a refreshing treat

• 🍧 Try frozen as a light and flavorful sorbet

• 🚫 Non-alcoholic — safe and delicious for kids and the whole family

• 🧂 No additives — only naturally fermented ingredients

A perfect blend of tradition and refreshment, this amazake brings the wisdom of Japanese fermentation into your modern lifestyle.
Ideal for a health-conscious pick-me-up, or as a light dessert replacement 💛

Processed in:
Fukushima

Spec:
160ml

Ingredients:
koji malted rice, rice, Vitamin C