Description
Description:
This premium milk gelato is made with natural sea salt from Wakayama, gently boiled in traditional kettles.The touch of salt enhances the creamy sweetness of fresh milk, creating a perfect balance of savory and sweet—a taste you’ll want again and again.How to Eat: Enjoy chilled straight from the freezer.
Processed in:
Wakayama
Spec:
100g
Ingredients:
milk, granulated sugar, dairy cream, egg yolk, skim milk powder, salt, trehalose, stabiliser (thickening polysaccharide), emulsifier
Recommeded
Save 50%


UMEKAMA
UMEKAMA Akamaki Traditional Japanese Sashimi Fish Cake Roll Medium
Sale price$4.90
Regular price$9.80























