Description
Characteristics
| Alcohol Percentage | 15% |
| Bottle Volume | 720ml |
| Brand | TAKEUCHIGOSHI |
| Country of Origin | Gifu, Japan |
| Type | Junmai Daiinjo, blend of the king of sake rice, Yamada Nishiki, and the rare Omachi |
| Perfect for | Enjoying with meals |
🍶 Takeuchi Shuzo Junmai Daiginjo
Elegant Complexity, Crafted in Ogaki
A sophisticated blend of Yamada Nishiki and Omachi rice brings depth and harmony to this exceptional Junmai Daiginjo.
💐 The fragrance is elegant, while the flavor is rich yet clean, offering refined balance with every sip. It pairs beautifully with roasted meats, grilled beef, or shellfish, enhancing both umami and texture.
🏞️ Brewed in Ogaki, Gifu—a region blessed with pure water—by Takeuchi Shuzo, founded in 1744. The brewery’s timeless dedication to precision and tradition lives in each bottle.
❄️ How to Enjoy
-
Serve chilled at 8–12°C
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Pair with grilled meats, roast dishes, or shellfish
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Perfect for celebratory meals or gifting moments of refinement
Processed in:
Gifu
Spec:
720ml
Ingredients:
rice, rice koji malt
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