Description
🐟 Boneless Coho Salmon with Butter Soy Sauce
Microwave-in-Pouch • Thick-Cut Salmon • Easy Japanese Meal
A convenient boneless grilled fish made with a thick-cut portion of coho salmon, seasoned with rich butter and savoury soy sauce.
Part of an easy grilled fish series, this product can be heated directly in the pouch using a microwave. No grill or frying pan is needed, making it perfect for busy days, quick dinners, bento, or when you want Japanese-style grilled fish with minimal cleanup.
✨ Why You’ll Love It
✔ Easy microwave-in-pouch preparation
✔ Thick-cut coho salmon portion
✔ Rich butter and savoury soy sauce flavour
✔ Carefully deboned for easy eating
✔ Tender fish with a fragrant grilled finish
✔ Great for everyday meals, bento, or drinks
🍚 Freshly Cooked Taste from the Microwave
The fish is seasoned and vacuum-packed while still uncooked, then cooked for the first time when heated in the microwave.
This helps deliver a freshly prepared taste, with a savoury aroma, tender texture, and satisfying butter soy sauce richness.
🍶 Great with Meals or Drinks
The rich butter and soy sauce seasoning pairs beautifully with the flavour of salmon.
Enjoy it with steamed rice, vegetables, miso soup, or as a simple side dish with beer, sake, or other drinks.
🔥 How to Enjoy
Microwave directly in the pouch before serving.
Heating times may vary depending on the microwave, fish thickness, and product temperature. Heat further if necessary, but avoid overheating.
❄️ Storage & Caution
Keep frozen at -18°C or below.
Once thawed, keep refrigerated at 10°C or below and consume soon. Do not refreeze.
Overheating may cause the product to burn. Although the fish has been carefully deboned, small bones may occasionally remain.
A convenient Japanese grilled salmon dish with thick-cut coho salmon, rich butter soy sauce flavour, and easy microwave preparation for everyday meals.
Processed in:
Miyagi
Spec:
120g
Ingredients:
coho salmon, soy sauce (defatted soy, wheat, salt, alcohol), sugar and isomerized syrup, butter, canola oil, protein hydrolysate (soy), potato starch, salt, garlic, vegetable oils and fats (canola oil), sugar, yeast extract, garlic powder (garlic), black pepper




























