Description
This delicately crafted sablé cookie blends the rich, nutty flavor of roasted soybean flour known as kinako from Nagahama in Shiga, a region with a long-standing culinary tradition, with the buttery texture of a classic Western-style baked treat. The result is a perfectly balanced fusion of Japanese and Western flavors.
Its smooth melt-in-the-mouth texture is enhanced by a subtle touch of salt that highlights the gentle sweetness of the kinako. Individually wrapped for convenience, it is ideal for gifting or sharing.
With its satisfying taste and nutritional value, it is also a great choice for everyday snacking.
Processed in:
Shiga
Spec:
130g
Ingredients:
wheat, sugar, egg, butter, shortening, corn starch, kinako roasted soy flour, salt, baking powder
Recommeded
Air-Flown Fresh Vegetables
