Japanese Ume Plum Syrup

🌸 Nanko Plum Syrup – Pure, Refreshing, and Truly Japanese

Made from carefully selected Nanko plums grown in Wakayama, Japan’s premier plum-growing region, this syrup captures the authentic sweetness and gently tangy aroma of Japanese ume 🍑.

🍶 Traditionally Crafted
Using time-honored Japanese techniques, the plums are slowly steeped in sugar—not boiled—allowing their full flavor to be drawn out without any artificial additives. The result is a clean, smooth syrup that stays true to the essence of the fruit.

💧 How to Enjoy
Dilute with still or sparkling water at a ratio of about 1:5 for a refreshing ume drink 🌿
Also wonderful as a drizzle over shaved ice, yogurt, or desserts for a gentle plum twist.

A timeless, all-natural way to experience the elegance of Japanese summer in a glass 🍹

Processed in:
Wakayama

Spec:
390g

Ingredients:
plum, sugar, apple vinegar