Description
š¦ Ikkyu-Yaki Seafood Okonomiyaki
Squid ⢠Prawn ⢠Scallop ⢠Handheld Kansai-Style Okonomiyaki
Ikkyu-Yaki is an original creation from Okonomiyaki Ikkyu, a long-established restaurant from Okayama.
This unique square Kansai-style okonomiyaki is covered with grilled nori, filled with the restaurantās specially blended sweet and savoury sauce, then folded and cut into an easy-to-eat handheld shape.
⨠Why Youāll Love It
ā Original Ikkyu-Yaki from Okonomiyaki Ikkyu
ā Filled with squid, prawn, and scallop
ā Rich grilled nori aroma
ā Sweet and savoury special sauce
ā Convenient half-size handheld portion
ā Easy to prepare from frozen by microwave
ā Great for casual meals, events, or pairing with beer
š Seafood Flavor in Every Bite
This seafood variation brings together three kinds of seafood ā squid, prawn, and scallop ā creating a satisfying mix of flavour and texture.
The aroma of grilled nori adds depth, while the special sauce gives the okonomiyaki a rich, savoury-sweet taste unlike ordinary okonomiyaki.
š® From Restaurant Favorite to Frozen Food
Established in Waki, Okayama, in 1975, Okonomiyaki Ikkyu developed its signature Ikkyu-Yaki into a frozen product so more people can enjoy the restaurantās flavour at home.
It has been selected by department store food halls, gift retailers, speciality supermarkets, and major mail-order subscription services.
š Awards & Certifications
- Waki Town Brand Certification āWaki Maru-jirushiā
- Okayama Prefecture Brand Certification āHare no Megumiā
- National Federation of Societies of Commerce and Industry Award, Buyerās Room 2025
š„ How to Enjoy
Remove from the packaging while frozen and place on a plate.
Cover loosely with plastic wrap and microwave:
- 600W: Approx. 4 minutes
- 500W: Approx. 5 minutes
Especially recommended with beer.
āļø Storage Condition
Keep frozen at -18°C or below.
Once thawed, consume within the same day. Do not refreeze. Consume as soon as possible after opening.
A unique handheld seafood okonomiyaki with rich nori aroma, sweet-savory sauce, and the satisfying taste of squid, prawn, and scallop.
Processed in:
Okayama
Spec:
310g
Ingredients:
[Okonomiyaki] cabbage, wheat, squid, shrimp, scallop, egg, roasted nori seaweed, dried fish flakes (sardine, mackerel), tempura crumbs (wheat, vegetable oils and fats, squid tempura (wheat, vegetable oils and fats, dried squid, starch), squid powder, salt, glucose, red chili pepper, seasoning (monosodium L-glutamate, disodium 5'-ribonucleotide), emulsifier, spice extract), thickener (guar gum, pectin), raising agent preparation [Sauce] sugar (high-fructose corn syrup, sugar), brewed vinegar (alcohol, rice, sake lees, apple), tomato, dates, onion, apple, carrot, peach, mikan citrus, garlic, amino acid solution (plant protein, salt), salt, soy sauce (defatted soy, wheat, salt, soy, ethyl alcohol), spice, oyster extract (oyster extract, salt), sugar, meat extract (pork extract, chicken stock, salt), yeast extract, kelp, protein hydrolysate, starch, shiitake mushroom, mayonnaise (vegetable oils and fats (soy), egg, brewed vinegar (wheat), sugar (powdered starch syrup, sugar), salt, seasoning (monosodium L-glutamate), spice extract), thickener (modified starch, thickening polysaccharide, xanthan gum), seasoning (monosodium L-glutamate), caramel colour, sweetener (steviol)






















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