Honey Pickled Japanese Plum Umeboshi

🍯 Honey Pickled Umeboshi — Smooth, Sweet, and Well-Balanced

Made from premium Nanko plums from Kishu, these umeboshi are gently pickled with Japanese honey and seasoned with just 8% salt, creating a beautifully rounded flavor that’s both refreshing and refined.

🌸 Balanced Sweetness & Tartness
The natural tartness of the plum is mellowed by the gentle sweetness of honey, resulting in a smooth, easy-to-enjoy taste that’s loved by umeboshi fans and newcomers alike.

🛍️ Individually Wrapped for Everyday Enjoyment
Each plum is individually wrapped for freshness and portability—perfect for lunch boxes, travel, or as a small daily indulgence 🍱✨

A classic Japanese treat with a modern, soft finish—elegant, convenient, and undeniably delicious.

Processed in:
Wakayama

Spec:
12g

Ingredients:
plum, pickled raw materials (salt, sugar, reduced starch syrup, honey), potein hydrolysate, alanine, sweetener (sucralose), acidifier, alcohol, Vitamin B1