Description
A refined fruit dessert crafted from Japan’s rare early-harvest peaches.
This elegant two-layer pudding combines a softly jiggling peach base (PURU) with a rich, velvety jam-like peach sauce (TORO)
!["Hikawa - Hakuhou (Top Grade)" from Yamanashi. [Delivery 16th~17th May] - Tokyo Fresh Direct](https://cdn.shopify.com/s/files/1/0411/2616/6682/files/hikawa-hakuhou-top-grade-from-yamanashi-delivery-16th17th-may-819564.webp?v=1747805147)
Both made from carefully selected peaches grown in the warm southern region of Miyazaki, Japan. The main variety, Chiyohime, is an early-season golden peach cherished for its floral aroma, delicate sweetness, and firm, juicy flesh. Other premium cultivars such as Hanayome and Hikawa Hakuhou are blended in small batches to create a deeply layered, naturally fragrant flavor.
Each spoonful melts on the palate with refined sweetness and soft texture - a luxurious moment of seasonal indulgence. Perfect as a gift or personal treat for those who appreciate understated Japanese craftsmanship and the finest fruits.
Processed in:
Ishikawa
Spec:
117g
Ingredients:
granulated sugar milk, syrup, skim milk powder, peach puree (peach, granulated sugar), gelling agent (thickening polysaccharide), acidifier, flavor, coloring (carotene, vegetable pigment)
Preserve method:
Store in refrigerator and consume within 4 days from item reception.
Note:
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