Description
Kumamoto Greenhouse Mikan is a premium, limited-summer mandarin orange grown in Kumamoto Prefecture, one of Japan’s renowned citrus-producing regions. Although its skin retains a fresh green color, the fruit inside is fully ripened, revealing vivid orange flesh filled with rich juice and natural sweetness.
Cultivated in carefully controlled greenhouses, these mandarins are grown with precise management of temperature, water, and nutrients. This meticulous cultivation brings out an exceptional balance of sweetness and refreshing acidity, along with a deep, juicy flavor.
The contrast between appearance and taste is one of its greatest charms. At first glance, the green peel may suggest a tart or unripe fruit, but once peeled, it releases the fresh, bright aroma of mandarin orange and offers a melting sweetness that surprises the senses.
Kumamoto Greenhouse Mikan is typically shipped from mid-June to late August, making it a luxurious fruit that can be enjoyed only during the summer season. Each fruit is carefully selected using optical sensors to ensure high quality. With a sugar content generally around 12 to 13 Brix or higher, it delivers a rich sweetness while maintaining a pleasant, well-balanced acidity.
Rarely produced and cultivated by skilled growers, Kumamoto Greenhouse Mikan is an ideal choice for those who enjoy sweet-tart citrus. Experience the unexpected ripeness and refreshing flavor hidden beneath its vibrant green peel.
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