Description
Sweet, Tart and Sparkling, a Sake to Enjoy Like Champagne.
Sweet & Tart Sparkling Sake 500ml ABV 8%
Fine bubbles, a floral aroma and a lively sweet-tart balance make this sparkling sake from Nagasaki as easy to enjoy as sparkling wine. At just 8% ABV, it is a light and refreshing choice, even for those who prefer a softer alcohol presence.
✨ What Makes It Special
-
Brewed with white wine yeast and ginjo sake yeast
This unique blend creates gentle sweetness, bright acidity and a floral aroma reminiscent of sparkling wine. -
Light and approachable at 8% ABV
Lower in alcohol than typical sake, it is ideal for sake newcomers and relaxed sipping. -
Over 200 years of brewing in Nagasaki
Founded in 1787, Umegae Sake Brewery in Sasebo brews with water drawn from 300 metres underground, combining traditional craftsmanship with creative pairings of rice, koji and yeast.
Specs: Rice polishing ratio 70% | Sake Meter Value -45 | Acidity 7
How to Enjoy
Chill thoroughly and pour gently into a Champagne or wine glass. Enjoy as an aperitif or after-dinner drink. It also pairs beautifully with chocolate, cake, ice cream and fruit.
Storage & Care
Store at room temperature away from direct sunlight, heat and humidity. After opening, consume as soon as possible, preferably within 20–30 minutes, as the carbonation will gradually fade.
Please note: Contains alcohol. Not for children or pregnant or breastfeeding women. Do not drink and drive.
Processed in:
Nagasaki
Spec:
500ml
Ingredients:
rice, rice koji malt, sugar, brewing alcohol, carbon dioxide, lactic acid
Recommeded
Air-Flown Fresh Vegetables
