Kyoto Macaron Sweets Yuzu

Kyoto Macaron – Fragrant Yuzu from the Hills of Kyoto

Kyoto Macaron is a delicate creation that merges the refined techniques of French macarons with the soul of Kyoto’s traditional wagashi and artisan spirit. Each macaron is handcrafted with care, using meticulously selected ingredients and perfected through thoughtful trial and error.

Enjoy its signature soft, moist texture — the hallmark of Kyoto Macaron.

This flavor features 100% authentic yuzu from Mizuo, a historic yuzu-growing village in the Kyoto mountains.
Its rich juice, bright acidity, and the balanced sweetness and bitterness of chopped peel combine in layers to express the full character of this prized citrus.

Thanks to this time-honored fruit, the result is a macaron with refreshing aroma and vivid flavor, gently colored with natural pigments from the peel.


Processed in:
Kyoto

Spec:
Pack of 6（70g）

Exp Date
16 Mar. 2026

Expiration date
After Defrost 30 days

Ingredients:
egg white(domestic), almond, sugar, yuzu, white kidney bean, butter, unrefined sugar, powdered candy, rice oil, gardenia jasminoides pigment

Preserve method:
avoid direct sunlight, high temperatures and high humidity. Storage in a cool, dark place is recommended.

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Edwina 🇮🇩 🇸🇬(@winaz88)