Hokkaido Tokachi Roasted Pepo Pumpkin Seeds 40g

Hokkaido Tokachi Roasted Pepo Pumpkin Seeds 40g - TFD (Tokyo Fresh Direct)

Hokkaido Tokachi Roasted Pepo Pumpkin Seeds 40g - TFD (Tokyo Fresh Direct)

Hokkaido Tokachi Roasted Pepo Pumpkin Seeds 40g - TFD (Tokyo Fresh Direct)

Hokkaido Tokachi Roasted Pepo Pumpkin Seeds 40g - TFD (Tokyo Fresh Direct)

Hokkaido Tokachi Roasted Pepo Pumpkin Seeds 40g - TFD (Tokyo Fresh Direct)

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Hokkaido Tokachi Roasted Pepo Pumpkin Seeds 40g - TFD (Tokyo Fresh Direct)

Hokkaido Tokachi Roasted Pepo Pumpkin Seeds 40g - TFD (Tokyo Fresh Direct)

Hokkaido Tokachi Roasted Pepo Pumpkin Seeds 40g - TFD (Tokyo Fresh Direct)

Hokkaido Tokachi Roasted Pepo Pumpkin Seeds 40g - TFD (Tokyo Fresh Direct)

Hokkaido Tokachi Roasted Pepo Pumpkin Seeds 40g - TFD (Tokyo Fresh Direct)

Hokkaido Grown. Expertly Roasted.

Hokkaido Tokachi Roasted Pepo Pumpkin Seeds 40g

Deep green seeds, a satisfying crunch and a rich, nutty aroma. Grown in Tokachi, Hokkaido, these distinctive pumpkin seeds are slowly roasted to bring out their naturally toasted flavour—ready to savour straight from the pack.

✨ What Makes Them Special

A Hokkaido variety grown for its seeds
Stripe Pepo was developed specifically for its edible seeds. Naturally lacking a hard outer shell, they are easy to enjoy without shelling.
Carefully cultivated in Tokachi
Grown without pesticides during cultivation, these seeds showcase a speciality pumpkin variety cultivated in only a limited number of regions in Japan.
Roasted with coffee-making expertise
A coffee-roasting specialist with over 45 years of experience slowly roasts the seeds at a low temperature, developing a deep aroma and a rich flavour that unfolds as you chew.

Hokkaido-based Sanko Kagaku has worked on Pepo pumpkin cultivation and product development since 2013, bringing this distinctive local ingredient from the field to the snack table.

How to Enjoy

Enjoy as a crunchy snack or alongside drinks. Sprinkle over salads, yoghurt, bread or baked goods for extra toasted flavour and texture.

Storage

Store at room temperature away from direct sunlight. After opening, keep at room temperature and consume soon.

Processed in:
Hokkaido

Spec:
40g

Ingredients:
roasted pepo pumpkin seeds

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Expertly Roasted.\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eHokkaido Tokachi Roasted Pepo Pumpkin Seeds 40g\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eDeep green seeds, a satisfying crunch and a rich, nutty aroma. Grown in \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eTokachi, Hokkaido\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e, these distinctive pumpkin seeds are slowly roasted to bring out their naturally toasted flavour—ready to savour straight from the pack.\u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv\u003e\u003chr\u003e\u003c\/div\u003e\n\u003ch3\u003e\u003cspan\u003e✨ What Makes Them Special\u003c\/span\u003e\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eA Hokkaido variety grown for its seeds\u003c\/span\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eStripe Pepo\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e was developed specifically for its edible seeds. Naturally lacking a hard outer shell, they are easy to enjoy without shelling.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eCarefully cultivated in Tokachi\u003c\/span\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003eGrown without pesticides during cultivation, these seeds showcase a speciality pumpkin variety cultivated in only a limited number of regions in Japan.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eRoasted with coffee-making expertise\u003c\/span\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003eA coffee-roasting specialist with \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eover 45 years of experience\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e slowly roasts the seeds at a low temperature, developing a deep aroma and a rich flavour that unfolds as you chew.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cspan\u003eHokkaido-based \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eSanko Kagaku\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e has worked on Pepo pumpkin cultivation and product development since \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003e2013\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e, bringing this distinctive local ingredient from the field to the snack table.\u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv\u003e\u003chr\u003e\u003c\/div\u003e\n\u003ch3\u003e\u003cspan\u003eHow to Enjoy\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eEnjoy as a crunchy snack or alongside drinks. Sprinkle over \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003esalads, yoghurt, bread or baked goods\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e for extra toasted flavour and texture.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eStorage\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eStore at room temperature away from direct sunlight. After opening, keep at room temperature and consume soon.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cu\u003eProcessed in:\u003c\/u\u003e\u003cbr\u003eHokkaido\u003cbr\u003e\u003cbr\u003e\u003cu\u003eSpec:\u003c\/u\u003e\u003cbr\u003e40g\u003cbr\u003e\u003cbr\u003e\u003cu\u003eIngredients:\u003c\/u\u003e\u003cbr\u003eroasted pepo pumpkin seeds\u003cbr\u003e\u003c\/p\u003e"}