BOX Brown sugar syrup & Roasted Soybean Kinako Yawa Mochi Ice Cream Cup

Description:
A fusion-style ice cream featuring soft mochi that stays tender even when frozen, rich chocolate ice cream, and sweet-and-tangy strawberry sauce.

Processed in:
Mie

Spec:
276g

Ingredients:
water, syrup, sugar, vegetable oils and fats, strawberry pulp, skim milk powder, trehalose, maltose, mochi rice flour, cocoa mass, cream, cocoa powder, reduced starch syrup, modified starch(acetylated adipic acid phosphate cross-linked starch), citric acid, flavor, glycerin fatty acid ester, trisodium citrate, pectin, raspberry juice concentrate, guar gum, red radish pigment, corn starch, DL-malic acid, propylene glycol fatty acid ester, glucose, sorbitan fatty acid ester, carob bean gum, carrageenan, enzyme (β-amylase), calcium lactate, salt, lecithin

Preserve method:
Please store in the freezer.