Description
Premium Sesame Dipping Sauce for Shabu-Shabu – Made with Organic Japanese Soy Sauce
Part of our “Kodawari” (Commitment to Quality) Series, this sesame dipping sauce is made using only carefully selected ingredients—no artificial additives.
Crafted to honor the traditional flavors of Japanese cuisine, the base of this sauce is a rich organic soy sauce certified by Japan's Organic Agriculture Association (JAS). It is brewed from 100% domestically grown organic soybeans and organic wheat, delivering deep umami and a clean finish.
Perfectly balanced and aromatic, this sauce enhances the natural flavor of meats such as beef, pork, or chicken when enjoyed shabu-shabu style.
✅ Product Features:
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Part of the “Kodawari” premium ingredient series
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Made with certified organic Japanese soy sauce (JAS)
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No artificial flavors, colors, or preservatives
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Rich sesame flavor with a smooth, traditional taste
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Ideal for shabu-shabu, hot pot, or grilled meats
🍽️ How to Enjoy:
Dip freshly blanched beef, pork, or chicken slices into this sauce for an authentic shabu-shabu experience.
Also pairs well with steamed vegetables or as a dressing base.
Processed in:
Tokyo
Spec:
130ml
Ingredients:
sesame, soy sauce (organic soy, organic wheat, salt), sweetened sake (rice, rice koji malt, alcohol, sugar), sugar, apple vinegar, wine, kelp soup stock, ginger, dried bonito flake stock, rice miso (soy, rice, salt, alcohol), salt, sesame oil, garlic, lemon concentrate juice, dried shiitake mushroom powder, thickener (modified starch)
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