Description
Description:
We have gathered together in this tin a selection of baked sweets that make the most of the ingredients from wonderful producers in our hometown of Fukui and throughout Japan.
By using ingredients such as rice, kuzu flour, azuki beans, fruits, and malted rice, which we Japanese have been eating since ancient times, each flavor, texture, and taste has its own distinct character.
Please enjoy the different textures and the lingering taste on your nose.
Ideal for souvenirs and gifts.
Product Features:
・Completely gluten-free
・No white sugar
・13 types of baked goods, all from visible producers
・Using traditional Japanese ingredients and homemade fermented foods such as rice, koji, kudzu flour, azuki beans and fruit.
・Carefully selected plant-based ingredients only
Processed in:
Fukui
Spec:
13 types.（520g）
Ingredients:
rice flour, organic potato starch, kudzu, organic coconut oil, soy milk, cane sugar, organic maple syrup, sun-dried salt, rice koji malt, almond powder, rice syrup, sugar beet, sesame oil, Kanpei citrus, Hassaku citrus, Iyokan citrus, lemon, strawberry, azuki red bean, ginger, organic raw cacao nibs, organic cocoa powder, organic chocolate chips, organic sultana raisins, organic sun muscat raisins, organic raw coconut flake, organic coconut sugar, agar, brown rice flour, matcha green tea, chlorella powder, organic oatmeal, lemon juice, organic white sesame, organic black sesame, black cocoa powder, organic apple juice, organic ginger powder, organic cardamom powder, organic cinnamon powder, organic turmeric powder, erythritol, organic earl gray tea leaf, organic vanilla beans, baking soda, non-aluminum baking soda
