Cream Bun Green Plum Flavor

🍑 Nama Cream Panda — Kishu Ume Flavor
A creamy frozen delight blending tradition, craftsmanship, and Japan’s finest plums

This special frozen sweet is made with juice from Kishu Nanko plums, Japan’s most prized ume, and is a unique collaboration between:

– Shimizuya, a long-established cream bun maker known for its fluffy texture and rich cream
– Inami no Sato Ume-en, a renowned plum farm dedicated to high-quality, handcrafted ume products

✨ Soft, Refreshing & Gently Tart
Enjoy the creamy texture that melts in your mouth like ice cream, with a refreshing balance of sweetness and subtle plum tartness. Each bite reveals the elegant aroma and refined flavor of Japanese ume.

🧊 How to Enjoy
Thaw:
・At room temperature for about 30–40 minutes
・Or in the refrigerator for 2–3 hours
Let it soften to your desired texture and enjoy like a chilled dessert.

Perfect as a summer treat or a unique Japanese gift, this is a new way to savor the charm of ume.

Processed in:
Okayama

Spec:
70g

Ingredients:
wheat, milk, dairy cream, white bean paste, sugar, sweetened condensed milk, plum juice (plum, sugar, honey), margarine, yeast, dried egg yolk, plum paste, reduced starch syrup, salt, sorbitol, emulsifier, whey mineral, pH adjuster, flavor, stabilizer (thickening polysaccharide), enzyme, Vitamin C, antioxidants (Vitamin E) coloring (safflower yellow, gardenia jasminoides pigment, carotenoids)