Description
Description:
A perfectly round donut, baked instead of deep-fried. Made with high-quality Koshihikari rice flour from Okayama Prefecture, these donuts offer a unique texture—both fluffy and chewy.
Their vibrant appearance, colored with natural pigments, makes them visually appealing. Thanks to a special manufacturing method exclusive to **omo** and **545**, we have improved the often dry texture of rice flour, creating a moist and delightful bite. Each donut is coated with our homemade white chocolate, free from dairy ingredients, and decorated with finely ground fruit and vegetable powders for a colorful, pop-inspired design.
Enjoy a heartwarming moment with your loved ones as you savor these delightful treats. With their satisfying texture, they make the perfect snack, tea-time treat, or even a quick breakfast. These bite-sized mini donuts are irresistibly tempting and also make a thoughtful gift for someone special.
Processed in:
Okayama
Spec:
25g
Expiration date
After defrost 4 day
Ingredients:
rice flour, beet sugar, rice oil, amazake, soy flour, starch, syrup, rice vinegar, cacao butter, cocoa powder, salt, black cocoa, coconut milk powder, trehalose, leavening agent,
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