Description
Description:
Made from karehonbushi, kare soda-bushi and kare saba-bushi, which have a strong flavour and aroma. Finely crushed dried bonito flakes are also blended to add a rich dashi broth. This rice accompaniment has the flavour and aroma of Aichi aosa and three types of kare-bushi.
Processed in:
Niigata
Spec:
120
Ingredients:
syrup, soy sauce, sugar, aosa seaweed, fructose corn syrup, starch, dried bonito flake, salt, fermented seasoning, dried bonito flake, dried bonito flake extract, dried mackerel flake, protein hydrolyzate, niboshi dried sardine extract, yeast extract, alcohol
Preserve method:
Store in refrigerator and consume within 4 days from item reception.
Note:
Made from karehonbushi, kare soda-bushi and kare saba-bushi, which have a strong flavour and aroma. Finely crushed dried bonito flakes are also blended to add a rich dashi broth. This rice accompaniment has the flavour and aroma of Aichi aosa and three types of kare-bushi.
Processed in:
Niigata
Spec:
120
Ingredients:
syrup, soy sauce, sugar, aosa seaweed, fructose corn syrup, starch, dried bonito flake, salt, fermented seasoning, dried bonito flake, dried bonito flake extract, dried mackerel flake, protein hydrolyzate, niboshi dried sardine extract, yeast extract, alcohol
Preserve method:
Store in refrigerator and consume within 4 days from item reception.
Note:
