Description
Description:
Crafted by a modern Italian chef with a patisserie background, these new texture canelés are meticulously made, with each flavor created from scratch.
The batter is aged for over two days at extremely low temperatures and then carefully baked for two hours, resulting in a chef's masterpiece.
Instead of adding toppings, the focus is on the pure taste of the batter itself. By avoiding pre-made mixtures and opting for a long, low-temperature aging process, the canelés achieve a chewy texture reminiscent of the original.
The baking temperature and time are carefully controlled to bring out the pure flavors of the ingredients, with every step performed by hand.
Designed to be savored in a single bite, the Canelé de Chianti mini canelés are perfect for various occasions.
In the 9-piece set, enjoy Plain, Cocoa, and Yomogi flavors.While these canelés are delicious when naturally defrosted, warming them in the microwave for 5-10 seconds or in a toaster oven for 15-30 seconds enhances their flavor even more.
Processed in:
Niigata
Spec:
135g (9pcs)
Ingredients:
milk, sugar, wheat, egg, butter, cocoa powder, rum, yomogi Japanese mugwort