Description
GREEN UME is now available for preorder. Please click above button.
Description:
Thanks to many orders for green plum, unfortunately it has ended the season for this year. But we are now offering Nankobai Ume, the most recognized plum from Wakayama. Although this is not prematured, it can also be a great ingredient for Umeshu making.
If you would like to try homemade Umeshu, this is it. If you've tried homemade umeshu before, you will notice that the taste is absolutely different from the processed umeshu can that you see in the retail stores. It is full of umeshu flavor.
Click here to check our Blog Post about Umeshu Recipe
What is the difference between umeshu made of Green Plum and Matured Plum?
Green Plum: refreshing taste, rich in acid and flavor.
Matured Plum: mellow in flavor, less acid. But because of less acid, sweeter in taste.
Processed in:
Wakayama
Spec:
1kg
Ingredients:
-
Preserve method:
To preserve the quality of the product, avoid direct sunlight / places with high heat and humidity. Once opened, please keep it in refrigerator.
Note: