Price:
Sale price$9.80

Description

Description:

  • Romanesco is also known as "Romanesco Broccoli" or "Roman Cauliflower". It is said to be born from broccoli and cauliflower. Literally, Romanesco is a common vegetable in Western Europe.
  •  Just like Broccoli, we'd recommend boiling with salt water before consuming.
  • We'd recommend cooking with hams or bacon. The salty taste of meat can match the romanesco taste.



Processed in:
Saitama

Spec:
1 piece

Ingredients:


Preserve method:


Note:

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