Description
Description:
The average sugar content is about 18 Brix. The flesh is generally translucent, soft and aqueous. The skin is thin and crispy (snap-like). Known for their sweet, floral flavour with notes of tropical fruits.
Processed in:
Nagano or Yamanashi.
Spec:
- 300g x4
Ingredients:
-
Preserve method:
Note:
Images shown are for illustration purpose only. Actual products may vary.
We may replace item from other prefecture in the event of bad weather condition or out-of-stock situation.