Description
Description:
Bakery Matcha is matcha for cooking and food processing, including baking. It is made by coating high-quality ground matcha with edible oils and fats to preserve the original flavor of matcha. It is a newly developed matcha for food processing, with functions such as coloring, fading prevention, moisture absorption control, and anti-scattering.
Processed in:
Aichi
Spec:
100
Ingredients:
matcha green tea, vegetable oils and fats
Preserve method:
Store in refrigerator and consume within 4 days from item reception.
Note:
Bakery Matcha is matcha for cooking and food processing, including baking. It is made by coating high-quality ground matcha with edible oils and fats to preserve the original flavor of matcha. It is a newly developed matcha for food processing, with functions such as coloring, fading prevention, moisture absorption control, and anti-scattering.
Processed in:
Aichi
Spec:
100
Ingredients:
matcha green tea, vegetable oils and fats
Preserve method:
Store in refrigerator and consume within 4 days from item reception.
Note: