Description
Description:
Made with flower yeast (Sakura) giving it a refreshing taste but still full flavour at the same time.Senior from high school make rice for this sake and junior of him make sake(they are in the same rugby team)
Processed in:
Nagano
Spec:
720ml 16%
Ingredients:
rice, malted rice
Preserve method:
To preserve the quality of the product, avoid direct sunlight/ places with high heat
Note:
Rice polishing rate: 55%
Made with flower yeast (Sakura) giving it a refreshing taste but still full flavour at the same time.Senior from high school make rice for this sake and junior of him make sake(they are in the same rugby team)
Processed in:
Nagano
Spec:
720ml 16%
Ingredients:
rice, malted rice
Preserve method:
To preserve the quality of the product, avoid direct sunlight/ places with high heat
Note:
Rice polishing rate: 55%