Description
Description:
Sanuki Mulberry Leaf Tea is crafted from mulberry leaves grown in Sanuki City, using a unique Japanese tea-making process.
It features a beautiful deep green color and a sweet aroma. Rich in proteins and minerals, and completely caffeine-free, this tea boasts a sweet flavor reminiscent of kinako roasted soybean flour.
Our "Mulberry Tea Leaf Daifuku" consists of mulberry tea-infused cream wrapped in smooth red bean paste and mochi, with a dusting of mulberry tea on the outside.
Processed in:
Kagawa
Spec:
65g
Expiration date:
After defrost 3 day
Ingredients:
mochi rice flour, sugar, azuki red bean, milk, white kidney bean, mulberry leaf tea, mannan, syrup, trehalose, enzyme, cellulose, emulsifier
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