Description
Description:
"Ikioi" means power. So it represents the power of carp climbing up the waterfall. It is made by the traditional method called "Fourth stage mashing". This yellow carp of the series is made of umami and mellowness.
Processed in:
Nagano
Spec:
720ml
Ingredients:
rice, malted rice
Preserve method:
To preserve the quality of the product, avoid direct sunlight/ places with high heat
Note:
Sake mete value: -7
Acidity: 1.5
"Ikioi" means power. So it represents the power of carp climbing up the waterfall. It is made by the traditional method called "Fourth stage mashing". This yellow carp of the series is made of umami and mellowness.
Processed in:
Nagano
Spec:
720ml
Ingredients:
rice, malted rice
Preserve method:
To preserve the quality of the product, avoid direct sunlight/ places with high heat
Note:
Sake mete value: -7
Acidity: 1.5