Description
Description:
This circled mark means "tomaru". Literally named to be powerful like a sunrise. Trademark is the rice written on the bottle. It is made by the traditional method called "Kimoto Zukuri", meaning the yeast mash is made by hand 。The taste is balanced between sweetness, sourness, dryness, bitterness. It can go for warm or cold sakel very sharp in taste.
Processed in:
Nagano
Spec:
720ml
Ingredients:
rice, malted rice
Preserve method:
To preserve the quality of the product, avoid direct sunlight/ places with high heat
Note:
Sake mete value: 2
Acidity: 1.7
This circled mark means "tomaru". Literally named to be powerful like a sunrise. Trademark is the rice written on the bottle. It is made by the traditional method called "Kimoto Zukuri", meaning the yeast mash is made by hand 。The taste is balanced between sweetness, sourness, dryness, bitterness. It can go for warm or cold sakel very sharp in taste.
Processed in:
Nagano
Spec:
720ml
Ingredients:
rice, malted rice
Preserve method:
To preserve the quality of the product, avoid direct sunlight/ places with high heat
Note:
Sake mete value: 2
Acidity: 1.7