Description
Description:
- This is the traditional vegetable of Kyoto.
- But now raised also in Kagawa and Okayama.
- The length is about 25-30 cm.
- The fresh redness is of lycopene while many mistaken as carotene. Lycopene has anti-oxidant effect, which fights against reactive oxygen species.
Processed in:
Kagawa or Okayama
Spec:
1 piece 2L
Ingredients:
-
Preserve method:
To preserve the quality of the product, avoid direct sunlight/ places with high heat and humidity.
Note:
Images shown are for illustration purpose only. Actual products may vary.
We may replace item from other prefecture in the event of bad weather condition or out-of-stock situation.