Description
Description:
Japanese red haruka (red peaches) are matured until the average sugar content reaches 30℃ or higher, and are produced under thorough baking time control. It is an additive-free product that can be enjoyed by both children and adults.
Processed in:
Kagoshima
Spec:
160g
Ingredients:
sweet potato
Preserve method:
Store in refrigerator and consume within 4 days from item reception.
Note:
Japanese red haruka (red peaches) are matured until the average sugar content reaches 30℃ or higher, and are produced under thorough baking time control. It is an additive-free product that can be enjoyed by both children and adults.
Processed in:
Kagoshima
Spec:
160g
Ingredients:
sweet potato
Preserve method:
Store in refrigerator and consume within 4 days from item reception.
Note: