Description
Description:
It is surprising that Ehime has the largest production volume of Kiwii in Japan. In 1970s, Ehime's citrus farmers suffered from deflation of their orange due to too much supply. Kiwii was a saver for them as it grows in almost the same environment as oranges. Back then, kiwii was brought to the Market at relatively high price.
Processed in:
Ehime
Spec:
150g / 1 pack
Ingredients:
Isomerized liquid sugar (domestic), kiwi fruit, indigestible dextrin / acidulant, flavor, gelling agent (thickening polysaccharide), calcium lactate, cyclic oligosaccharide, coloring (monascus yellow, gardenia), sweetener ( Scrarose, Acesulfame K)
Preserve method:
Note:
It is surprising that Ehime has the largest production volume of Kiwii in Japan. In 1970s, Ehime's citrus farmers suffered from deflation of their orange due to too much supply. Kiwii was a saver for them as it grows in almost the same environment as oranges. Back then, kiwii was brought to the Market at relatively high price.
Processed in:
Ehime
Spec:
150g / 1 pack
Ingredients:
Isomerized liquid sugar (domestic), kiwi fruit, indigestible dextrin / acidulant, flavor, gelling agent (thickening polysaccharide), calcium lactate, cyclic oligosaccharide, coloring (monascus yellow, gardenia), sweetener ( Scrarose, Acesulfame K)
Preserve method:
Note: